Tawzer's Jello Cool Whip Salad
Course: Salad
  • 3 1/2 cup water, boiling
  • 6 oz. vanilla pudding (cooking kind)
  • 6 oz. orange Jello
  • 8 oz. Cool Whip
  • 1 small can Mandarin oranges, drained
  • 1 med. can pineapple tidbits, drained
  • 1 cup marshmallows
  • 2 bananas
  1. Stir pudding mix into boiling water and dissolve.  Add orange Jello stirring until dissolved.  Pour into casserole dish and allow to chill until set in refrigerator.  Whip until smooth.  Fold in Cool Whip and whip again.  Fold in drained fruit and serve.