Wash, dry and chop lettuce. Add chicken and cheese. Toss with dressing and croutons right before serving.
Dressing: Make ahead. This will make enough for at least 2 of these recipes and can be halved easily and stored in the refrigerator.
Croutons: Dice loaf and allow to sit on counter until dry. Melt butter and toss with dried bread and garlic salt. Spread on large cookie sheet and bake at 400 for 8-10 min. until golden brown.